Welcome to AgroVerda, we take pride in supplying the finest frozen fruits and vegetables sourced directly from the fertile lands of Egypt.
1. Careful Cultivation Our journey begins with the careful cultivation of fruits and vegetables in Egypt’s rich and fertile soil. We work closely with local farmers who use sustainable farming practices to grow high-quality produce.
2. Classification Once harvested, the product is classified based on size, ripeness, and quality. This ensures that only the best fruits and vegetables move forward in the process.
3. Selecting We handpick the finest product, ensuring that each piece meets our stringent quality standards. This meticulous selection process guarantees that you receive only the best.
4. Cleaning Our product undergoes thorough cleaning to remove any impurities. We use advanced washing techniques to ensure that every fruit and vegetable is spotless and safe for consumption, still soft enough to preserve the senstive fruits.
5. Calibrating We calibrate the product to ensure uniformity in size and weight. This step is crucial for maintaining consistency and quality in our products.
6. Freezing Our state-of-the-art IQF freezing technology locks in the freshness and nutrients of our product. By freezing at peak ripeness, we ensure that you enjoy the best flavors and textures.
7. Sorting After freezing, the product is sorted to remove any imperfections. This step ensures that only the highest quality fruits and vegetables are packaged.
8. Packing We use high-quality packaging materials to protect our produce during transportation and storage. Our packaging is designed to maintain the freshness and integrity of our products.
9. Storing Our frozen fruits and vegetables are stored in optimal conditions to preserve their quality. We maintain strict temperature controls to ensure that our products remain fresh until they reach your table.
At AgroVerda, sustainability is at the heart of everything we do. We are committed to protecting the environment and supporting local communities through the following practices:
1. Sustainable Farming We partner with farmers who use eco-friendly farming methods, such as crop rotation and organic fertilizers, to maintain soil health and reduce environmental impact.
2. Water Conservation Our irrigation systems are designed to minimize water usage and prevent wastage. We use advanced techniques to ensure that every drop of water is used efficiently.
3. Renewable Energy We invest in renewable energy sources, such as solar and wind power, to reduce our carbon footprint and promote clean energy.
4. Waste Reduction We implement strict waste management practices to minimize waste at every stage of our process. This includes recycling and composting organic waste.
5. Eco-Friendly Packaging Our packaging materials are made from recyclable and biodegradable materials to reduce plastic waste and promote sustainability.
6. Community Support We support local communities by providing fair wages and safe working conditions for our farmers and workers. We also invest in community development projects to improve the quality of life in the regions where we operate.
At AgroVerda, food safety is our top priority. We adhere to the highest standards of food safety and quality control to ensure that our products are safe for consumption. Our certifications include:
1. ISO 22000 We are certified under the ISO 22000 standard, which specifies the requirements for a food safety management system. This ensures that we control food safety hazards and provide safe products to our customers.
2. HACCP Our Hazard Analysis and Critical Control Points (HACCP) certification demonstrates our commitment to identifying and managing food safety risks. This systematic approach ensures that our products are safe at every stage of production.
3. BRC Global Standards We comply with the BRC Global Standards for Food Safety, which set the benchmark for good manufacturing practices and quality management systems. This certification guarantees that our products meet the highest safety and quality standards.
4. GlobalG.A.P. Our GlobalG.A.P. certification ensures that our farming practices meet international standards for food safety, sustainability, and worker welfare. This certification covers all aspects of our agricultural production process.
5. Organic Certification We offer a range of organic products that are certified by recognized organic certification bodies. This certification guarantees that our organic products are grown and processed without synthetic chemicals or GMOs.
At AgroVerda, we believe in complete transparency when it comes to the sourcing and traceability of our products. Our robust traceability system ensures that every product can be tracked from farm to table, providing you with peace of mind and confidence in our quality.
1. Source Identification Each batch of our produce is tagged with a unique identifier that traces back to the specific farm and field where it was grown. This allows us to monitor the entire journey of our products.
2. Detailed Records We maintain detailed records of every step in our supply chain, including cultivation, harvesting, processing, and distribution. This meticulous documentation ensures that we can trace any product back to its origin.
3. Quality Assurance Our traceability system is integrated with our quality assurance processes. This means that we can quickly identify and address any issues, ensuring that only the highest quality products reach our customers.
4. Transparency We are committed to providing our customers with complete transparency. You can access information about the origin and journey of our products through our website or by contacting our customer service team.
5. Ethical Sourcing We source our produce from trusted farmers who adhere to our strict standards for quality, sustainability, and best practices, This ensures that our products are responsibly sourced.
Experience the difference with AgroVerda – where quality meets care in every bite your client will experience.